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Protein whole grain toast

Ingredients:

water, gluten free WHEAT starch, MILK protein, yeast, SESAME (3%), linseed
(3%), invert sugar syrup (sugar, water), linseed flour, sweet LUPINE flour, millet (1%),
buckwheat (1%), fermented corn starch, salt, thickener: guar gum, psyllium husks, dextrose,
sugar, emulsifier: sunflower lecithin. MAY CONTAIN TRACES OF EGG, SOY AND NUTS.

Nutrition facts 100 g:sta

Energy___________972 kJ/231 kcal
Fat____________________ 4,0 g
of which saturated_____0,6 g
Carbohydrates___29,4 g
of which sugar_________2,0 g
Fiber______________6 g
Protein_______________16,1 g
Salt______________1,3 g