Insanely delicious chocolate milk ice cream with cocoa-based almond cookies. Made with traditional macaron cookies.
Ingredients:
Cocoa macaron (66.6%): icing sugar (sugar, potato starch), ALMOND powder 24%*, EGG white, sugar, defatted cocoa powder. (*) Referred to the total of the cake Chocolate milk ice cream (33.3%): rehydrated skimmed MILK powder, CREAM (MILK) (21.3%*), sugar, chocolate coating (7.2%) [sugar, cocoa mass, butter cocoa, emulsifier (sunflower lecithin) and natural vanilla flavor], glucose-fructose syrup, dextrose, coconut fat, defatted cocoa powder, emulsifier (mono- and diglycerides of fatty acids), stabilizers (guar gum,carrageenan , locust bean gum) and SODIUM caseinate. (*) Refers to the total ice cream. MAY CONTAIN PEANUTS, SOYA AND SESAME.
Nutrition Facts per 100 g:
Energy_______________ 579 kJ / 212 kcal Fat__________________ 8 g of which saturated______ 2,5 g Carbohydrates________ 28 g of which sugar________ 28 g Protein______________6 g Fiber_______________2 g Salt________________0,07 g