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Chocolate cream with Hazelnut

Ingredients:

Meringue 67% [ALMOND flour 35%, sugar, EGG white, icing sugar, corn starch,
low-fat cocoa powder 1%, EGG white powder, preservatives: potassium sorbate and citric acid]; filling cream 33% [sugar, vegetable fats (palm kernel, palm), HAZELNUTS 8%, low-fat cocoa powder 7%, LACTOSE, WHEY powder, emulsifier: sunflower lecithin, natural vanilla extract].
MAY CONTAIN TRACES OF GLUTEN (WHEAT), NUTS (PISTACHIO) AND SOY.

Nutrition facts 100 g:sta

Energy__________________720 kJ/410 kcal
Fat____________________ 18 g
of which saturated_________4,6 g
Carbohydrates___________54 g
of which sugar___________49 g
Fiber__________________0 g
Protein________________8 g
Salt__________________0,13 g